Gozney Arc & Arc XL Review: The Ultimate Compact Pizza Ovens

If you are a pizza lover, you probably know how satisfying it is to make your own pizza at home. You can customize the toppings, the crust, the sauce, and the cheese to your liking, and enjoy a fresh and hot pizza straight from the oven. But not all ovens are created equal, and some may not be able to reach the high temperatures and consistent heat that are required for a perfect pizza. That’s why you need a dedicated pizza oven, like the Gozney Arc & Arc XL.

Gozney is a well-known brand in the pizza oven industry, and they have been producing high-quality and innovative products for both professional and home use. Their latest models, the Gozney Arc & Arc XL, are designed to be the world’s most advanced compact pizza ovens, with features that make pizza making easy, fun, and delicious. In this review, we will take a closer look at what these ovens have to offer, and why they might be the best choice for your outdoor cooking space.

What are the Gozney Arc & Arc XL?

The Gozney Arc & Arc XL are gas-burning pizza ovens that can cook 14-inch and 16-inch pizzas, respectively, in 60 seconds or less. They are compact, sleek, and portable, and they can easily fit in any backyard, patio, or balcony. They are made of professional-grade materials, such as stainless steel, ceramic fiber, and cordierite stone, that ensure durability, heat retention, and performance. They also come with a 5-year warranty, so you can rest assured that you are getting a quality product.

The main difference between the Arc and the Arc XL is the size of the cooking space and the pizza capacity. The Arc can accommodate 14-inch pizzas, while the Arc XL can handle 16-inch pizzas, which is the same as the Gozney Dome, their larger and more expensive model. The Arc and the Arc XL weigh 47 pounds and 58 pounds, respectively, which makes them more than half the weight of the Dome. This means that they are easier to move around and store when not in use.

What are the features of the Gozney Arc & Arc XL?

The Gozney Arc & Arc XL have several features that make them stand out from other pizza ovens in the market. Here are some of them:

Revolutionary lateral gas burner

The most exciting feature of the Gozney Arc & Arc XL is their new lateral gas burner, which is situated on the side of the oven. This burner creates a flame that replicates a wood fire by fanning it out and rolling it across the domed ceiling, almost touching the floor on the other side. This creates a perfect balance of high performance, precise control, and unparalleled consistent heat, making it easy and fun to cook all kinds of pizza, and more. You can also adjust the flame intensity and the temperature with the intuitive controls and the digital temperature gauge, which measures the exact temperature of the stone floor.

Unbeatable heat retention

The Gozney Arc & Arc XL can reach and hold 950°F/500°C, which is the ideal temperature for pizza making. They have a 20mm thick stone floor and a 2-layer space-age insulation that enable them to reach higher temperatures faster and stay hotter longer, pizza after pizza. They also have a dense ceramic fiber layer that prevents heat loss and ensures even heat distribution. Unlike other ovens, they do not need a door to maintain the heat, so you can easily access and monitor your pizza as it cooks.

Compact outside, spacious inside

The Gozney Arc & Arc XL have a sleek and minimalist design that makes them look great in any outdoor setting. They are compact outside, but they have a spacious cooking space inside, thanks to the clever placement of the burner and the dome shape. They have a large and removable stone floor that gives you plenty of room to cook and turn your pizza with ease, whether you are a professional chef or a beginner. They also have a low and wide opening that allows you to see the flame and the pizza clearly, and a stainless steel door that protects the oven from the elements when not in use.

How to use the Gozney Arc & Arc XL?

Using the Gozney Arc & Arc XL is very simple and straightforward. Here are the basic steps:

Connect the oven to a propane gas tank with the included hose and regulator.
Turn on the gas valve and press the ignition button to light up the burner.
Adjust the flame intensity and the temperature with the knobs and the digital temperature gauge. You can use the different pizza making zones on the gauge to achieve your desired style of pizza, such as Neapolitan, New York, or Detroit.
Wait for the oven to preheat for about 15 to 20 minutes, until it reaches 950°F/500°C or your preferred temperature.
Prepare your pizza dough and toppings, and stretch the dough to 14 inches or 16 inches, depending on the oven size.
Place the pizza on a pizza peel and slide it into the oven. You can use a metal or a wooden peel, but make sure to dust it with some flour or semolina to prevent sticking.
Watch your pizza as it cooks, and turn it occasionally with the peel to ensure even browning. It should take about 60 seconds or less, depending on the temperature and the thickness of the crust.
Remove the pizza from the oven and enjoy!

What are the pros and cons of the Gozney Arc & Arc XL?

The Gozney Arc & Arc XL have many advantages, but they also have some drawbacks. Here are some of them:

Pros:

Compact, portable, and easy to set up and store.
Revolutionary lateral gas burner that creates a wood-fire-like flame and heat.
Large and removable stone floor that can cook 14-inch or 16-inch pizzas.
Digital temperature gauge and intuitive controls that allow you to adjust the flame and the temperature precisely.
Reach and hold 950°F/500°C, which is the optimal temperature for pizza making.
2-layer insulation and a ceramic fiber layer that ensure heat retention and consistency.
Do not need a door to maintain the heat, so you can access and monitor your pizza easily.
Made of professional-grade materials that are durable and reliable.
Come with a 5-year warranty and a customer service team that is ready to help.

Cons:

More expensive than some other pizza ovens in the market.
Gas-powered, which means that you need to have a propane gas tank and a hose to operate them. Some people may prefer a wood-fired or an electric oven for convenience or authenticity.
They are not very versatile, as they are mainly designed for pizza making. You can cook other foods, such as bread, meat, or vegetables, but you may need to use some accessories, such as a cast iron skillet or a baking tray, to do so.

Conclusion

The Gozney Arc & Arc XL are the ultimate compact pizza ovens for anyone who loves pizza and wants to make it at home. They have a revolutionary lateral gas burner that creates a wood-fire-like flame and heat, a large and removable stone floor that can cook 14-inch or 16-inch pizzas, a digital temperature gauge and intuitive controls that allow you to adjust the flame and the temperature precisely, and a 2-layer insulation and a ceramic fiber layer that ensure heat retention and consistency.

They are compact, portable, and easy to use, and they are made of professional-grade materials that are durable and reliable. They are more expensive than some other pizza ovens in the market, and they are gas-powered, which means that you need to have a propane gas tank and a hose to operate them.

They are also not very versatile, as they are mainly designed for pizza making. However, if you are looking for a high-quality and high-performance pizza oven that can cook 14-inch or 16-inch pizzas in 60 seconds or less, the Gozney Arc & Arc XL are the perfect choice for you.